Bitterless 2023 Xishuangbanna Raw Pu’er

While not completely free of bitterness, this tea is much milder than most from this region, making it approachable yet full of character. The tea leaves carry an earthy, forest-like aroma with a hint of smoke, and the flavor is rich, exceptionally smooth, and slightly refreshing.

One unique aspect is its minty aftertaste that emerges when the tea cools to room temperature. Personally, I enjoy letting it cool a bit to bring out that fresh, minty flavor—though it’s just as enjoyable when hot. The tea broth has a light smoky, forest scent that’s subtle, adding depth without overpowering the experience.

This tea is a fantastic choice for those curious about more bitter teas but still adjusting to the taste. I’d say it’s the perfect gateway to exploring stronger Pu’er teas.