Ripe
Pu’er Ripe Tea is a type of fermented tea that undergoes an accelerated aging process, also known as “wet piling” or “wo dui.” This process involves stacking the tea leaves and allowing them to ferment under controlled humidity and temperature, which gives Pu’er Ripe Tea its characteristic dark color and earthy, mellow flavor. The tea leaves used for Pu’er typically come from the Camellia sinensis var. assamica plant. This tea is known for its smooth taste with notes of dark chocolate and a subtle sweetness. Traditionally consumed in China, Pu’er Ripe Tea is often enjoyed after meals, as it is believed to aid in digestion and reduce cholesterol levels.
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Pu'erMandarin Delight 2020 Xishuangbanna Ripe Pu’er
$9.00 – $135.00Select options This product has multiple variants. The options may be chosen on the product pageClear3 Ball20 Balls50 Balls -
Pu'erDeep Dark 2008 Xishuangbanna Ripe Pu’er
$3.20 – $179.90Select options This product has multiple variants. The options may be chosen on the product pageClear40G357G2499G -
Pu'erShattered Wood 2016 Xishuangbanna Ripe Pu’er
$4.40 – $225.00Select options This product has multiple variants. The options may be chosen on the product pageClear40G357G2499G
