Black Tea
Origin: Fengqing, Yunnan
Season: Spring 2024
Liquid: Light brown
Aroma: Floral
Water temperature: 90-95°C (195-204°F)
Water to tea ratio: 4-7g / 200ml
Number of infusions: 8-12 for optimal taste
Our recommended infusion time:
3-7s for the first 5 infusions.
5-10s for the later infusions.
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